(+91) 766 000 3344 / 9704 333 789
admissions@drkvsrip.ac.in
Kurnool, A.P, India
Need Help? call us free
766 000 3344/9704 333 789(+91) 766 000 3344 / 9704 333 789admissions@drkvsrip.ac.inKurnool, A.P, India
Need Help? call us free
766 000 3344/9704 333 789DRKVSRP has a good Canteen facility on campus. It provides all edible items to students and faculty members. The canteen has a clean and sanitary environment. The Canteen committee reviews and approves the prices charged for various food items. The canteen is open from 8.30 a.m. to 6.30 p.m. on all working days.
The Canteen Committee is in charge of overseeing the canteen's operations, as well as implementing and reviewing the canteen policy. The committee must also keep track of who is hired and who is present. Making major purchases and changing the food menu.
A canteen committee is responsible for monitoring the operations of the canteen at regular intervals and reviewing it. Hygiene and health care in relation to the preparation, supply and service of food to the canteen.
| S.No. | Name | Designation | Position |
|---|---|---|---|
| 1 | Dr.G.Nagarajan | Principal & Professor | Convener |
| 2 | R.Naganjenyulu | Associate Professor | Member |
| 3 | Dr.K.Chandrasekhar | Associate Professor | Member |
| 4 | Mrs. B. Aruna | Associate Professor | Member | 5 | Dr.S.Rajesh Raja | Assistant Professor | Member |
Plan, organize, control and evaluate the needs of the canteen.
Ensure a healthy and safe work environment.
Make decisions on the items to be sold in the canteen and approve the sale prices of new items.
Establish the required profit margin and appropriate control.
Produce a canteen menu and price list.
Develop new ideas and activities to link the classroom with nutrition education.
